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Controlling Foodservice Costs (ManageFirst)

 
 
 
 
Controlling Foodservice Costs (ManageFirst)
Author: NRA National Restaurant Assoc. Education
ISBN 13: 9780132283366
ISBN 10: 132283360
Edition: 1
Publisher: Prentice Hall
Publication Date: 2006
Format: Paperback
Pages: 208
List Price: N/A