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Kitchen Princess 1

 
 
 
 
Kitchen Princess 1
Author: Natsumi Ando - Miyuki Kobayashi
ISBN 13: 9780345496201
ISBN 10: 345496205
Edition: N/A
Publisher: Del Rey
Publication Date: 2007-01-30
Format: Paperback
Pages: 208
List Price: $10.95
 
 

HUNGRY HEART

Najika is a great cook and likes to make meals for the people she loves. But something is missing from her life. When she was a child, she met a boy who touched her heart–and now Najika is determined to find him. The only clue she has is a silver spoon that leads her to the prestigious Seika Academy.

Attending Seika will be a challenge. Every kid at the school has a special talent, and the girls in Najika’s class think she doesn’t deserve to be there. But Sora and Daichi, two popular brothers who barely speak to each other, recognize Najika’s cooking for what it is–magical. Is either boy Najika’s mysterious prince?

Publishers Weekly

Najika is an aspiring young chef with a flawless sense of taste and a heart of gold. Orphaned at a young age, Najika gravitated toward cooking out of her desire to find her "prince," the mysterious boy who touched her heart and brought light into her life shortly after her parents' death. The only clue to his identity is a silver spoon, which leads Najika to the prestigious Seika Academy, where she faces many challenges on her quest for happiness. Kitchen Princess uses many plot techniques traditionally found in shojo stories. Najika is cast as the lonely heroine, rejected and often humiliated by her peers, while two princes, brothers Sora and Daichi, both dote on her in their own ways. However, where many stories often take a fantastical twist, giving the heroine some kind of magical power that sets her apart, Kitchen Princess continues to develop Najika's cooking abilities, which she uses to reach out to her classmates. This adds a spicy twist to the story, making an old recipe feel fresh and tasty. Ando's art style is romantic and whimsical, making for a delicious start to Najika's story. (Feb.) Copyright 2007 Reed Business Information.